Spices

ALL IN ONE TONK MASALA

Let every meal sing a tasty melody with our All In One Masala. Fire up the stove and add some seasoning to make any cook, stand out! Whether it's a batch of all your favourite Dish, sambar or just vegetables, our multi-purpose powder blend is bound to enhance the taste.

Ingredients : Saunth, Javitri, Chakra Phool, Tej Patta, Dal Chini, Pippali, Kadhi Patta, Methi Seeds, Jaifal, Kali Mirch, Laung, Badi elaichi, Ajwain, Jeera, Badi Harad, Choti Harad, Safed Mirch

MOMO & BURGER MASALA

Momo is a type of steamed dumpling with some form of filling. Momo has become a traditional delicacy in Nepal, Tibet, as well as among Nepalese and Tibetan communities in Bhutan, as well as people of the Indian regions of Darjeeling, Ladakh, Sikkim, Assam, Uttarakhand, Himachal Pradesh and Arunachal Pradesh.

Ingredients : Common Salt, Malic, Cumin, Chili, Dry Ginger, Black Pepper, Fenugreek, Garlic, Turmeric, Cloves, Cassia, Cassia Leaves, Black Cardamom, Fennel

CHAT MASALA

Chat masala is mostly used as a garnish on salads, chats (a generic name for savory indian snacks), drinks like indian lemonade, meals like curries and daals, etc.

Ingredients : DRY MANGO,BLACK SALT,IODISED SLAT,CORIANDER,RED CHILLI,GINGER,CUMIN,BLACK PEPPER,AJMA,CITRIC ACID,KACHADI,COMPOUNDED ASAFOETIDA

JEERAVAN POHA MASALA

Jeeravan (Poha Masala) brings out the authentic taste of Indian cuisine in your meal. It is a complete ready to cook spice blend for a delicious poha. Poha Masala are 100% natural and best suitable for chatpata dish. Sprinkle the Jeeravan on sandwiches, fruits, salads, sprouts, Chaat papdi, Pooha & many more and enjoy the tongue-smacking taste.

Ingredients : Rock Salt, Iodized Salt, Coriander, Red Chilli, Dry Mango, Cumin, Black Salt, Long Pepper,

NOODLES & PASTA MASALA

Tiny Top Pasta Masala makes perfect white or red sauce pasta Made with authentic ingredients, it is gently blended and ground to deliver better taste and aroma. Delicious Masala Pasta is ready to serve!

Ingredients : Iodized Salt, Mixed Spices (Chilli, Cumin, Ginger, Coriander, Turmeric, Black Pepper, Cardamom, Nutmeg), Tomato Powder, Sugar, Onion Powder, Garlic Powder, Milk Solids, Hydrolyzed Vegetable Protein (soya), Acidity Regulator(E330). CONTAINS ADDED FLAVOURS (NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES)

PERI PERI MASALA

Piri Piri is made from the famous African Red chilli which spices up your boring food. Add piri piri in your plain dal-khichdi or sprinkle it on your everyday idli to get a spicy and tangy twist to daily food

Ingredients : Mixed Spices and herbs (Chilli, Black pepper, Oregano, Parsley), Iodized Salt, Dehydrated Vegetable Powder (Garlic, Onion), Sugar, Tamarind powder, Acidity regulator (E330)

EGG CURRY MASALA

Tiny Top Egg Curry Masala is an exotic blend made from the choicest of ingredients, that are Hand Picked in the right proportion, gently blended and Coarse Ground to unlock taste and aroma only while cooking. Storage Conditions 1. Store in a cool and dry place 2. Refrigerate after opening

Ingredients : Chilli, Turmeric, Salt, Coriander, Dried Mango Powder, Star Anise, Garlic, Green Cardamom, Stone Flower, Nutmeg, Cinnamon, Bay Leaf, Mace, Ginger, Clove, Fenugreek Seeds, Compounded Asafoetida